Commonly known as Rat Noodles in Malaysia, this noodle is named as such due to the special shape: long and tapered much like a rat's tail, translucent white like needles, or from the way the noodles are made by pushing them through the holes of a sieve. The noodles may be stir-fried, scalded and flavored with a mixture of sauces, cooked in soup or cooked dry in a clay-pot.
- Ingredient: Rice, Wheat Starch, Corn Starch, Tapioca Starch, Sago Starch, Edible Palm Oil, Soy Lecithin and Permitted Food Conditioners
- Nutritional Facts (100g):
- Energy = 150Kcal,
- Protein = 1g,
- Carbohydrate = 28g,
- Fat = 4g
- This item contains the following allergens: Soya, Gluten, Sulphites
Noodles is sold by packet, each packet weight is 900gram.